A Chinese company business license carries a unified social credit code, a registered scope and a capital figure. Here is how to read each field and verify it on the free government register before you send a deposit.
Why tomatoes suffer chilling injury below the low teens Celsius, the practical holding temperatures for mature-green versus ripe fruit, the humidity and airflow they need, how to manage ethylene, and why tomatoes need their own space in a cold storage plan.
What a produce pack house does and contains, station by station from shaded receiving through grading, pre-cooling, packing and cold holding; the power, water and hygiene services behind the line; how to size it to a crop’s seasonal peak; and the mistakes that waste the investment.
How controlled atmosphere (CA) storage extends apple and pear life far beyond a plain cold room by lowering oxygen and raising carbon dioxide to slow respiration and blunt ethylene, what a gastight CA room needs, which crops it suits, and where it fits for Bangladesh importers.
Why how fast food crosses the zone of maximum ice crystal formation, not the final storage temperature, determines texture and drip loss; how sharp freezing, blast rooms, plate freezers, tunnels and IQF compare; and the mistakes that turn a blast freezer into a slow one.
What General Average is, how it applies to a modern container ship fire or grounding, the York-Antwerp Rules, what happens to your container and the deposit or bond you are asked for, and why marine cargo insurance makes it a non-event.
How a Forwarder’s Cargo Receipt differs from a bill of lading: title vs receipt, why buying agents issue FCRs, how the payment-security model changes between LC and FCR shipments, what to check before paying against an FCR, and how it clears at destination.
A practical guide to shipping marks on export cartons from China: the main mark format, ISO 780 handling symbols, dangerous-goods marking, the mistakes that cause lost boxes and slow Customs checks, and how to agree marking with your supplier.
Why international wire payments to Chinese suppliers arrive short: how correspondent banking works, what the OUR, SHA and BEN charge codes decide, where deductions happen, the hidden exchange spread, and how to keep a shortfall from becoming a dispute.
What an Authorised Dealer (AD) bank is, the steps it runs through a Bangladesh import from LCA registration to remittance reconciliation, why it needs your bill of entry, what the relationship costs, and how to choose and manage an AD branch.










